Parking problems in downtown Kota Bharu, Malaysia. According to locals, this year the river was particularly high. See also: I ♥ wet season, I ♥ hot season
Category: Malaysia
Petronas Towers from Kampung Baru Night Market
As a casual photographer, there are not to be many moments when I rue the decision not to carry around a full-sized tripod, despite the highest ISO setting on my camera being 400. But this was one of those moments. Kampung Baru’s (poorly lit) Sunday Market runs from around 6pm on Saturday night until the… Continue reading Petronas Towers from Kampung Baru Night Market
A sea of tea
I know very little about tea, apart from what you learn by osmosis from your Anglo-Australian grandparents. I can make a decent cup of black tea but tend to regard it as a sort of beverage bycatch; something that fits well alongside pho or yum cha or fruitcake. I have no idea how it is… Continue reading A sea of tea
Kuala Terengganu Street Life
Walking into the monsoonal wind on the waterfront, Kuala Terengganu, Malaysia
The Wok Hei Economy
One of the great mysteries of eating in Penang is the economics of the hawker center. A group of vendors cluster around a kedai kopi, a cafe serving drinks and work almost independently of the cafe. Some pay rent, others are owned by the cafe, some seem to have agglomerated at a single point in… Continue reading The Wok Hei Economy
Triangulating Gurney Drive
Searing satay at Gurney Drive Hawker Center. Gurney Drive’s Hawker Center is a roughly triangular lot encircled (entriangled?) by the most diverse set of street food vendors that you’ll find anywhere in Malaysia, alongside the mudflat-facing promenade. The road was named after Sir Henry Gurney, Malaya’s High Commissioner whose brief reign ended in 1951 when… Continue reading Triangulating Gurney Drive
Assam Laksa: The power of sour
A few years in Southeast Asia has me captivated by sour. I literally can’t get enough tamarind paste. In Cambodia, I’d buy it by the kilo block from the Russian Market and suck the piquant pulp straight from the seeds whenever I felt like an overwhelming sour kick. Lunch without a sour Khmer soup was… Continue reading Assam Laksa: The power of sour
Penang street life
Hailing a trishaw on Penang road in Georgetown at around noon.