Austin Bush and I have been throwing around ideas for new projects for a while but the one that that seems to have most resonance is chasing down regional Thai food. Sure, there’s Thai food cookbooks aplenty, but few (if any) that contextualise Thai food into regions. There’s a competition on at the moment, throwing around money at a photo comp that could fund such a project.

It’s a long shot (and probably the most unconventional of means of funding food writing and photography), but it’s worth a try.